SakuraBearSG

Nam Nam Go West Conveniently located near One North MRT at Timbre+ , a cool place with consolidation of some unique and reasonable priced eateries. It is a good place to have lunch, dinner, chilling after work with good food and beer or simply to take away food at Nam Nam Go Express. Nam Nam Go Express is an express concept brought to you NEW (just 2 weeks old) by the Annam Group which started and own Nam Nam Noodle Bar and Connam Vietnamese Street Eats. All the ingredients are carefully selected by the dedicated chef and imported from Vietnam. Also it is healthy Vietnamese cuisines as there is NO MSG added. On Nam Nam Go’s menu you will find the best seller of Nam Nam noodle bar + Innovative NEW creations that you can only find at Nam Nam Go. Although it is house in a repurposed caravan and the kitchen look rather small, but the selections on the menu are rather sufficient.  You don’t have a feeling that there is lack of choices for your lunc

JAPAN FOOD TOWN - SPRING LUNCH FAIR   Japan Food Town Spring Lunch Fair from 8th to 21st May 2017 at Japan Food Town , Wisma Atria Level 4.  Enjoy a wide variety of authentic Japanese cuisines for only $11.80++ I went for the lunch fair at Bonta Bonta. Bonta Bonta serve a wide variety of seafood for donburi toppings. Dine in and enjoy fresh sashimi with an option of adding the Dashi soup with premium quality WARM Kinmemai Rice.  The $11.80++ Maguro Negitoro set comes with 4 thickly cut slides of fresh Maguro and a large portion of Negitoro, which melts like butter in your mouth.  The rice and Dashi soup are refillable upon request upon one of any of the Donburi . The Dashi Soup is a clear stock but very flavourful. I like the temperature too, as I like hot hot soup.  You can drink it like tea or mix it with the donburi for a different experience.   After mixing with the rice and Negitoro. You can still taste the flavour of the s

FOR IMMEDIATE RELEASE The First Ever Peranakan Festival at Claymore Connect in Orchard Dance performances, cooking classes, arts and culture exhibitions and workshops accompanied by a social-giving element for the less fortunate. 5 May 2017, Singapore  —  The month-long  Peranakan Festival  ( www.theperanakanfestival.com ) from  27 May to 17 June , running daily over four weekends (27-28 May, 3-4 June, 10-11 June, 17 June) from 11am to 6pm will sweep visitors into an enriching immersion experience of the fascinating Straits Chinese community. Performances, art and craft workshops, exhibitions, cooking classes, tastings and a sumptuous high tea will entertain visitors at Claymore Connect and The Peranakan Restaurant at 442 Orchard Road.  “ We hope to further promote the rich and colourful Peranakan culture while giving back meaningfully to society, ”  says organiser Raymond Khoo from Solutions 17 Pte Ltd. Enjoy Dondang Sayang, a love ballad performance, a traditional form of en